Wednesday, March 20, 2013

Honey Yogurt Brownies

I was craving something sweet tonight, and went on a hunt for some brownies I could eat.  I came up with a recipe from Krithi's Kitchen that I modified slightly (head to the link for the original recipe).  These aren't super sweet, but they are definitely dense and turned out yummy!



WHAT YOU NEED: 
All-purpose flour (I used whole wheat) - 1/2 cup
Unsweetened Cocoa powder - 1/3 cup
Baking powder - 1/4 tsp
Salt - 1/4 tsp
Greek Yogurt - 1/2 cup (I used plain, but vanilla may add more sweetness)
Honey - 3/4 cup (Can substitute sugar)
Vanilla - 1 tsp
Egg - 1 
Chopped strawberries (optional)

WHAT TO DO:
Preheat oven to 350 degrees.  Combine ingredients.  I transferred mine to a glass pan I blasted with cooking spray.  Bake for 20-25 minutes.... mine seemed happy at 25.